I made this recipe up, so the measurements are estimates!
4 cups uncooked pasta (I choose shells, bowties, etc. to be more fun)
1 large can of chicken (13 oz.)
1 cup mayonnaise
1/4 cup prepared mustard
1/4 cup dill relish
1 small can sliced olives (2.25 oz.)
Cook pasta according to package directions. Strain and set aside. Empty chicken into a bowl and separate with a fork. Add remaining ingredients, and mix together. Pour mayonnaise mixture over the pasta and toss to coat. Enjoy!
Saturday, June 22, 2013
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