1 cup brown sugar
1/2 cup peanut butter
1/2 cup softened butter
1 egg
1 1/4 cup flour
3/4 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
1 cup chocolate chips (I use sweet)
granulated sugar for coating
Beat brown sugar, peanut butter, butter and egg together. Stir in flour, baking soda, baking powder and salt. Stir in 1 cup sweet chocolate chips. Roll dough into 1 1/4 inch balls and roll in granulated sugar until coated. Place on ungreased cookie sheet about 2 inches apart. Bake for 9-10 minutes at 375*. Cool 5 minutes on cookie sheet, and remove to cooling rack. Makes about three dozen.
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