2 cups fresh halibut
2 cups mayo
2 cups sour cream
1 small can green chilis
Blanch the halibut in boiling water briefly until the halibut is tender and flakes. Mix all ingredients together. Put mixture in baking dish and bake in oven for 30 minutes at 350 degrees. Serve with crackers or whatever you want.
Mike Thurston, Eagle River, AK
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