Egg Yolk Bundt Cake

 

Okay, this is a goofy picture of this cake...my husband put these candles on it for his son's 25th birthday! 

10-12 large egg yolks

1 ½ cup sugar

1 Tbsp. vanilla

1 tsp. lemon or other extract (I usually add some almond)

1 ¾ cup flour

2 tsp. baking powder

½ tsp salt

¾ cup milk or heavy cream

½ cup oil (I used melted coconut oil)

1/3 cup softened butter

Beat together yolks, sugar and extracts in mixer until light. Add oil and butter and mix together. Sift or stir together flour, baking powder and salt in a separate bowl. Alternate adding the dry ingredients and the milk in three additions to the yolk mixture. Oil or butter and flour a Bundt pan. Poor mixture into the pan and bake in 350 degree oven for 35-40 minutes, or until a toothpick inserted comes out clean.